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Order now and secure your cuts. The first orders ship on Wednesday 4 November with SEUR Frío (refrigerated courier) and arrive the next day (Balearic Islands: two days).
On orders over €129: free delivery and a free tray of 4 criollo sausages.
Jamón · ibérico cebo de campo, 50% ibérico · approx. 8 kg
Ibérico cebo de campo ham (50% ibérico), approx. 8 kg
Cebo de campo is the middle step on the ibérico ladder: the pig was raised outdoors on feed and pasture, without the acorn season of a bellota ham. The label says jamón cebo de campo 50% raza ibérica; the tag is green. About 8 kg, whole or boned.
Ibérico cebo de campo ham (50% ibérico), approx. 8 kg
On the label: JAMÓN CEBO DE CAMPO 50% RAZA IBÉRICA - 8 Kg
Price range: 332,54€ through 765,60€ VAT incl.
In stock
Processed product. If you have a food allergy or intolerance, ask us on WhatsApp for the ingredient and allergen list before ordering; it is also printed on the label.
Choose the weight on the Spanish product pageWhat you get
| Cut | Jamón: whole cured hind leg |
|---|---|
| On the Spanish label | JAMÓN CEBO DE CAMPO 50% RAZA IBÉRICA – 8 Kg |
| Animal | Ibérico pig, 50% ibérico breed, raised outdoors with feed and pasture |
| Pack | Approx. 8 kg. Options on the Spanish product page: entero (on the bone) or deshuesado (boned, in one piece); the price changes with the option |
| Fresh or frozen | Cured; not frozen |
| Serves | A whole ham is a project for weeks, not a meal |
How to serve and keep it
If the ham will be finished quickly, set it hoof up and begin on the thick, rounded side. If it has to last, begin hoof down on the leaner side, which dries out first. Carve at room temperature, thin and short. Afterwards press strips of the ham’s own fat on to the cut, cover it with a clean cloth and keep it somewhere cool and dry. Boned ham and cut-off pieces go in the fridge, wrapped.
Cebo de campo, asked and answered
How does it differ from a bellota ham?
A bellota pig is finished on acorns; a cebo de campo pig lives outdoors on feed and pasture. The official tags tell them apart: black and red for bellota, green for cebo de campo, white for cebo. See our jamón ibérico page.
Can I have it in time for Christmas?
Yes. Recommended dispatch: Wednesday 16 December, delivered Thursday 17. The last one, Wednesday 23, arrives on the 24th before 13:00 with no margin for a second attempt. See Christmas delivery.
What about allergens?
If you have a food allergy or intolerance, ask us on WhatsApp for the ingredient and allergen list before you order; it is also printed on the label.
Goes well with
The acorn-finished ham and shoulder to compare, plus a lomito and a chorizo.
Ibérico de bellota ham (50% ibérico), approx. 8 kg
Jamón de BELLOTA 50% Raza Ibérica - 8 Kg Price range: 454,08€ through 985,60€ VAT incl.Contains processed meat: ask us for the allergen listChoose weightIbérico de bellota shoulder ham (paleta), approx. 5.5 kg
PALETA BELLOTA IBÉRICA 50% RAZA IBÉRICA - 5,5 Kg Price range: 221,43€ through 505,58€ VAT incl.Contains processed meat: ask us for the allergen listChoose weightLomito ibérico de bellota (cured), 300 g
Lomito Ibérico de Bellota 300 gr27,39€ VAT incl.Contains processed meat: ask us for the allergen listView productChorizo cular ibérico (cured)
Chorizo Cular Ibérico19,90€ VAT incl.Contains processed meat: ask us for the allergen listView product
